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Ready, Steady – Don't Know What to Cook?

21/03/2007
Though many of us opt for escargot or squid at restaurants, a recent survey has found that when we cook at home, most Brits stick to just four tried and tested recipes.

The YouGov survey of 2000 adults found that spaghetti bolognese is Britain’s’ most cooked dish, served up 670 million times a year, closely followed by stew, sausages and mash and fish and chips.

If you’re craving some variety and adventure, allfoodscotland.com can help! Every week we post a delicious new recipe for you to try – whether you a beginner cook or cordon bleu chef. Click here for this week's recipe.

AND, find seasonal recipes and cooking tips in our Season’s Eatings section here
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