20/04/2007

Edinburgh shoppers will get the chance to sample the best of local food and drink at a late-night, alfresco street market this summer.

‘The Eating Place’ market, held on the last Thursday of every month in Castle Street, will include tasty organic beef and lamb from Mrs Hamilton’s, Puddledub Buffalo, Well Hung and Tender beef and fresh bread from Trusty Crust, among other culinary delights.

The next market takes place this Thursday, from 3pm-7pm. Click on our Diary for more information

Have you been to this market? Any comments? Let us know by posting them in the box below or on the Forum